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Now Eat This!: 150 of America's Favorite Comfort Foods, All Under 350 Calories
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Written By: Rocco DiSpirito

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Mastering the Art of French Cooking, Vol. 1
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Written By: Julia Child, Louisette Bertholle, Simone Beck

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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
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Written By: Ree Drummond

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Mastering the Art of French Cooking (2 Volume Set)
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Written By: Julia Child, Louisette Bertholle, Simone Beck

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Ad Hoc at Home
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Written By: Thomas Keller

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The Italian Slow Cooker
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Written By: Michele Scicolone

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Joy of Cooking: 75th Anniversary Edition - 2006
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Written By: Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker

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Momofuku
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Written By: David Chang, Peter Meehan

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The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
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Written By: Karen Page, Andrew Dornenburg

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Lunch in Paris: A Love Story, with Recipes
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Written By: Elizabeth Bard

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Shun Classic 7-Inch Santoku Knife
Shun Classic 7-Inch Santoku Knife

Great Health Hints and Handy Tips : 4,000 Ways to Get Healthy, Stay Healthy
Great Health Hints and Handy Tips : 4,000 Ways to Get Healthy, Stay Healthy

Antojitos: Festive and Flavorful Mexican Appetizers
Antojitos: Festive and Flavorful Mexican Appetizers

1985 Cabbage Patch Kids
1985 Cabbage Patch Kids

The Great Race
The Great Race

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